10-Minute Sourdough: Breadmaking for Real Life By Vanessa Kimbell
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‘She’s the real deal: a total inspiration.’ – Diana Henry
‘Vanessa’s work on sourdough and the gut microbiome is changing the way we think of food, health and baking.’ – Tim Spector, author ofThe Diet Myth
Sourdough is one of the tastiest and most nutritious breads you can make, but it has a reputation for being both tricky and time-consuming.10-Minute Sourdoughis Vanessa Kimbell’s foolproof guide to slow bread for those with busy lives.
None of the fuss-free, no-knead recipes – which include everything from a basic sourdough boule to tomato focaccia and apple spelt sourdough with cinnamon butter – require more than 10 minutes’ active work in total (not including fermentation time or time in the oven) and mean that anyone can turn their hand to sourdough baking, no matter how little time they have.
10-Minute Sourdough: Breadmaking for Real Life By Vanessa Kimbell
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